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Showing 1 to 20 of 573 entries.
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fi sv en Food fortification and food supplements The addition of vitamins, minerals and other substances to foods is regulated by the Regulation (EC) No 1925/2006 of the European Parliament and of the Council. Fortifying or adding nutrients to foo...https://mmm.fi/en/food-and-agriculture/food/food-fortification-and-food-supplements
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fi sv en Food In international comparison, the standard of food safety in products produced and consumed in Finland is very high. Food safety is created as an outcome of actions taken all through the food chain. Products produced in Finland do not...https://mmm.fi/en/food-and-agriculture/food
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fi sv en Food and agriculture The aim is to ensure the production and safety of food, creating a responsible food chain. High-quality food – vibrant countryside Policy » Policy, strategies and programmes Support and aid » The purpose of the aids a...https://mmm.fi/en/food-and-agriculture
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fi sv en Food hygiene Food hygiene refers to good practices that improve the safety of food. Key practices include reducing or eliminating direct health hazards or preventing them from multiplying in foodstuffs. Health hazards may be caused by bio...https://mmm.fi/en/food-hygiene
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fi sv en Food safety and control The purpose of food control is to ensure the safety of foodstuffs and that the information provided on the quality and composition of food is correct. The safety and high quality of the Finnish food chain is an out...https://mmm.fi/en/food-and-agriculture/food/food-safety-and-control
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fi sv en Development of the food chain The Finnish food chain provides the consumers with a broad range of safe, high-quality products and services. The food chain comprises the food sector as a whole. Producers, industry, trade, food services, co...https://mmm.fi/en/food-and-agriculture/responsibly-from-farm-to-fork/development-of-the-food-chain
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fi sv en Exporting food of animal origin Foodstuffs of animal origin include meat, meat products, milk, milk-based products, fishery products, birds’ eggs and egg products, honey and other apiculture products, frogs’ legs and snails. Foodstuffs of...https://mmm.fi/en/food-and-agriculture/food/exporting-food-of-animal-origin
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fi sv en Food Contact Materials Food contact materials (FCM) are all materials and articles that are intended to come into contact with foodstuffs or are already in contact with foodstuffs and were intended for that purpose. Rules and regulations ...https://mmm.fi/en/food-contact-material
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Food and Agricultural Policy Food policy creates the preconditions for the competitiveness and diversity of primary production, food safety, security of supply, and the operation of the food industry in Finland. It also helps to promote welfare in...https://mmm.fi/en/food-and-agriculture/food-and-agricultural-policy
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fi sv en Local food – but of course! Local food is one of the priorities of Finnish food policy. The Ministry of Agriculture and Forestry prepared a Local Food Programme in collaboration with different stakeholders. It was adopted as a Government ...https://mmm.fi/en/local-food
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fi sv en Sub-committee on agriculture and food (EU18) The EU affairs sub-committee on agriculture and food is key forum for forming a coordinated Finnish position on agricultural affairs under consideration in EU institutions. The sub-committee is...https://mmm.fi/en/eu-and-international-affairs/preparation-of-the-eu-affairs/sub-committee-on-agriculture-and-food
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Statistics on the agriculture and food sectors The Natural Resources Institute Finland published a broad range of statistics on agriculture. Statistics on European agriculture are produced by the EU Commission and Eurostat . International agricult...https://mmm.fi/en/information-and-statistics
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fi sv en Food improvement agents (additives, flavourings and enzymes) Food improvement agents (FIA) include food additives, flavourings and enzymes. Apart from certain flavouring types, the European Food Safety Authority EFSA assesses the safety o...https://mmm.fi/en/food-and-agriculture/food/food-improvement-agents
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fi sv en Importing food of animal origin from non-EU countries Import requirements Foodstuffs of animal origin include meat, meat products, milk, milk-based products, fishery products, birds’ eggs and egg products, honey and other apiculture produ...https://mmm.fi/en/food-and-agriculture/food/importing-food-of-animal-origin-from-non-eu-countries
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Agricultural support ensures domestic food production and its development Conditions for farming in Finland differ considerably from those in many other EU countries. Due to the special characteristics of Finnish agriculture, like our northern loc...https://mmm.fi/en/food-and-agriculture/policy/importance-of-agricultural-support
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fi sv en Food information, origin labelling and health and nutrition claims Consumers make their own choices and need sufficient and correct information to support their decisions. Food labelling gives consumers information about the ingredients, ...https://mmm.fi/en/food-and-agriculture/food/food-information-and-health-and-nutrition-claims
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Just 1.4 euros a day for safe and sustainable foodhttps://mmm.fi/en/-/just-1.4-euros-a-day-for-safe-and-sustainable-food
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fi sv en Genetically modified and novel foods Novel foods Novel foods mean foods which have not been used for human consumption to a significant degree within the EU before the date of application of the first Novel Foods Regulation, that is, 15 M...https://mmm.fi/en/food-and-agriculture/food/genetically-modified-and-novel-foods
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Organizer of the Event: Consulate General of Finland, New York Join us for a one-hour strategic webinar with Maha Tahiri, created for leaders in Finland's food, beverage, and ingredient industries. Gain practical insights into how GLP-1-driven consumer trends are transforming the food landscape and shaping future opportunities for innovation and growth.https://mmm.fi/tapahtumat/2026-09-09/food-sector-growth-program-webinar-glp-1-and-the-future-of-food-strategic-webinar-for-finnish-food-beverage-and-ingredient-leaders
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Organizer of the Event: Fennopromo/Messeforum Food ingredients Europe FIE has been the world’s leading event uniting food & beverage suppliers, buyers, R&D experts and production specialists for over 35 years. Trade fair experts, Messeforum Oy and Fennopromo Oy will organize the Food from Finland Pavilion at FIE.https://mmm.fi/tapahtumat/2026-11-17/food-sector-growth-program-food-ingredients-europe-fie-17.-19.11.2026